
Miguelangel Weill
Manager / Hiyakawa
“Being part of the APM group feels like family. We share a love for Japanese culture and embody Omotenashi, Sensai, and Komakai — creating lasting memories for our guests and ourselves.”
Where passion meets opportunity in the art of Japanese hospitality.
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At APM Restaurant Group, we’re more than just a team we’re a family united by the Japanese principles of omotenashi (mindful hospitality), komakai (fine attention to detail), and sensai (sensitivity). Across our award-winning concepts, we create environments where creativity thrives, skills sharpen, and guests experience the warmth of true hospitality.
We offer unique opportunities for professional growth within our diverse collection of restaurants, from the vibrant energy of Wabi Sabi to the refined elegance of Ogawa. Our various concepts provide a rich landscape for skill development, allowing you to explore different culinary niches and expand your expertise. We encourage internal mobility, supporting the advancement of our team members within the group.
Opportunities to advance across our diverse concepts, from vibrant neighborhood favorites to refined Michelin-starred dining.
Annual all expenses-paid trips to Japan for select team members, connecting directly with the source of our traditions.
At APM, we nurture our team's well-being with limited hours, select days of operation, and controlled seating for a healthy work–life balance.
We are passionate about fostering a deep understanding of Japanese cuisine and culture. Each year, select team members are invited on an all-expenses-paid R&D trip to Japan with founder Alvaro Perez Miranda. This immersive experience allows our team to connect with the heart of Japanese culinary traditions, sourcing ingredients, exploring new techniques, and deepening their appreciation for the culture. Beyond this unique opportunity, we provide ongoing training programs to refine skills and enhance professional development.
Manager / Hiyakawa
“Being part of the APM group feels like family. We share a love for Japanese culture and embody Omotenashi, Sensai, and Komakai — creating lasting memories for our guests and ourselves.”
Manager / Midorie 79
“Even without raw talent, this group stands among the industry’s best. Their relentless pursuit of excellence inspires me to keep learning, growing, and never settling.”
Chef / Hiyakawa
“I was drawn to the authenticity of the cuisine, but fell in love with the authenticity of the people. Across every location, the culture is strong, giving me opportunities to grow, share my passion, and build together as dreamers, builders, and artists.”
APM Restaurant Group is seeking talented and experienced hospitality and culinary professionals to join our expanding team.
Explore our current openings and discover your place within our exceptional team.
To explore working with us, please send your CV to careers@apmrestaurantgroup.com.